Rahr's Winter Warmer

Recipe Information:
Alcohol By Volume: 8.5%
International Bitterness Units: 43
Color: Dark Brown/Black
Hops: Magnum, East Kent Goldings
Malts: 2 Row, Crystal 40, Cara Munich III, Chocolate
Tasting Notes: Chocolate, Roast, Mild Bitterness
Availability: November-December
Serving Suggestions:
Preferred Serving Temperature: 55º
Food Pairings: Goes well with traditional holiday foods - and we've been told Kris Kringle prefers Rahr's Winter Warmer more than milk with his after-work cookies!
Cheese Pairings: Stilton, Blue




Comments
Darryl,
Thanks for your support!
Cheers - Fritz Rahr
We are thinking about it!!!!!!